The MID OF MED Mediterranean Business Summit, organized by the İzmir Businesswomen Association (İZİKAD), continues to bring together leading figures from the business world. At the panel titled Food Crisis and Sustainable Transformation of Agriculture, speaker Tülin Akın provided participants with a detailed overview of the impact of technology on food security and productivity.
Focusing on the effects of technology use in rural areas on sustainability, Akın highlighted the advantages that technological advancements in agriculture bring to farmers, contributing to increased efficiency in food production. She also offered important perspectives on how technology can serve as an effective solution to the food crisis, engaging the audience in an interactive and insightful session.

